It was brought to the area of Slovenia by the Illyrians and Celts, cultivated by the Romans and since then tended by the Slavs and Slovenians, and it will not disappoint you. The wine cellars in Slovenia’s wine-growing regions are the right place for tasting outstanding white and red autochthonous wines and those with a designation of geographical origin. Some wine cellars also keep archive wine, with the richest selection housed in the Ptuj cellar, while the biggest wine cellar is at Dobrovo in the Goriška Brda area.