Please, evaluate the offer:

GASTRONOMIC SPECIALITIES OF SLOVENIA - A sumptuous celebration of good food and wine

Print Add to travel planner
1.2.2011 
Naziv ang : GASTRONOMIC SPECIALITIES OF SLOVENIA - A sumptuous celebration of good food and wine 
Povzetek : Slovenia is an extraordinary geographical crossroads: it has the Alps and the Adriatic Sea, the Pannonian Plain and the Karst. It has extensive forests and thousands of hill vineyards. It has rivers and lakes with
indigenous animal species. As well as this natural diversity, it is a European cultural crossroads where the Slavonic, Germanic, Romance and Finno-Ugric worlds all meet.

Special natural characteristics and historical contact with other nations can also be tasted in its cuisine. Slovenia has created its own culinary specialities by preserving its own cuisine and giving a distinctly Slovenian twist to much that it has imported from elsewhere. 
A sumptuous celebration of good food and wine
Administrator : SPIRIT Slovenija - PR novinarsko središče | last modified: 02/02/2011

Book & Buy

Reservations
Search in:

Arrival:
Day
Month
Year

Nights
Rooms
Adult(s)/room
Show on Google Maps
Advanced search
GO!
X

Cookies

The website uses cookies to improve user experience. By visiting and using the website, you agree with cookies.
I agree
Read more